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WHOLE SPICES
Tamarind Powder
(Imli Powder)
| Color | Brown |
| Form | Dried |
| Type Available | Powder |
| Packaging Size | 200 gm / 500 gm / 15 kg / 20 kg / 50 kg. |
| Bulk order are also available as per client's requirement. |
Tamarind Powder is a free flowing powder made from natural tamarind pulp. Tamarind powder has the rich original flavour of tamarind and can be easily dispensed at household level. Tamarind powder is an important condiment/adjunct used daily as a souring agent in the preparation of sambar, rasam, puliogere, chutney, sauces, etc. The sourness is due to tartaric, malic and citric acids present in tamarind fruit. Tamarind powder is a unique, sour spice typically used in Indian or other Asian savory cuisine to balance rich, spicy flavor profiles.
Tamarind Powder is used primarily as a souring agent - more authentic than vinegar or lemon juice in Indian cooking, and a fresh, tart taste in Thai, Mexican and Mediterranean cuisine. Tamarind Powder is commonly used in soups, sauces, curries and poultry, fish, lentil and rice dishes. In the West Indies of the Caribbean, tamarind features prominently in fruit drinks. Tamarind Powder also is a great "secret ingredient" for your homemade barbecue sauce, hot sauces, and marinades.